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Summer and Spring Menu

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Mangosier Gâteau (Fresh Mango Cake) (1000-1100 grams)

₹ 2,500.00

Tuileries Patisserie welcomes summer with the most awaited fresh fruit cake of the year! Mangosier is a traditional cake with layers of fresh and juicy mango cubes along with melt-in-mouth vanilla pastry cream and moist sponge layers. This is a pure indulgence! Ingredients: Sugar, wheat flour (GLUTEN), EGGS, cream, water, butter, Vanilla, Fresh MangoAllergens: Egg, Gluten, Nut, DairyStorage and Consumption Advice: Please make sure to...

"No mousse" Mango and Vanilla Cake (1000-1100 grams)

₹ 2,200.00

Tuileries  Patisserie presents our "No mousse"  Mango and Vanilla Cake. This is a travel/ Dry cake. Moist vanilla fragrant sponge, with mango compote paired with vanilla pastry cream. Please note finial finishing with fresh mango is subject to availability and seasonality. For all those who  prefer a non mousse cake. Perfect with a cup of tea/coffee  Shelf Life 2-3 days if...

Tuileries Eggless Mango Bûche (Yule Log Cake) (1000-1100 grams)

₹ 2,600.00

Eggless Belgian white chocolate and Vanilla mousse with fresh mango compote and vanilla sponge along with fresh mango as garnishes. Finished off with a bright yellow cocoa spray. Ingredients: Fresh mango, vanilla, flour (GLUTEN), milk, butter, water, butter, white chocolate. Allergens: Gluten, Nut, DairyStorage and Consumption Advice:  Upon arrival keep the cake refrigerated for 60-70 minutes before consumption. Prone to melting (store in...

Eggless Mango-Rasberry Entremet (1000-1100 grams)

₹ 2,500.00

This is a creamcheese entremet.Tangy pairing raspberries compote with fresh mango compote with very addictive creamcheese mousse, and soft vanilla sponge.Finished off with vibrant cocoa butter spray of red colour.  Serving instructions: Upon arrival keep the cake refrigerated for 60-70 minutes before consumption. Prone to melting (store in a cold and dry refrigeration always) Ingredients: Callebaut White Chocolate (30%) Cream cheese...

Mango and Vanilla Entremet (1000-1100 grams)

₹ 2,650.00

This summer season, enjoy this delicate mousse cake from Tuileries. Light and fluffy Madagascar vanilla mousse with mango compote , layers of moist sponge and fresh mango chunks in the center. Ingredients: Sugar, wheat flour (GLUTEN), EGGS, cream, water, butter, Vanilla, Fresh MangoAllergens: Egg, Gluten, Nut, DairyStorage and Consumption Advice: Please make sure to consume this cake the same day For Delhi and NCR...

Eggless Mango Passionfruit Entremet (1000 grams)

₹ 2,600.00

This summer season, enjoy this delicate mousse cake from Tuileries. This is a multi layered entremet with flavor pairing of fresh mango compote and passionfruit enveloped in Belgian white chocolate mousse.  Final presentation with fresh mango cubes  along with hues of yellow cocoa spray. Ingredients: Sugar, flour (GLUTEN), cream, water, butter, Vanilla, Fresh Mango, passionfruit puree.Allergens: Gluten, Nut, Dairy, mangoStorage and Consumption Advice: Please...

Mango and Blueberry Summer Charlotte (1000 -1100 grams)

₹ 2,700.00

The most loved Tuileries Charlottes cake yet, Tuileries Summer Charlotte cake. 🥭 Tuileries Patisserie presents the our "Summer Charlotte cake". Iconic hand piped ladyfingers , fresh mango compote and fluffy vanilla mousse, finished with fresh mango cubes and fresh cherries/blueberries. A French Classic cake and a tribute to sweet Indian Mangoes. This is a heavenly cake for White chocolate and mango...

Eggless Mango-Blueberry Vanilla Entremet (1000-1100 grams)

₹ 2,750.00

We have been really excited for this one!Fresh mango filling with delicate vanilla mousse, and blueberry compote with creamcheese mousse and layers of soft vanilla sponge. we top it off with fresh seasonal mango cubes and blueberries from Peru. Finished off with vibrant cocoa butter spray of pink/purple and yellow mirror glaze.  Please note: Digital colours vary from actual food colours. ...

Tuileries Chocolate Lime and Mango Cake (1000-1100 grams)

₹ 2,640.00

Tuileries proudly presents the most exciting flavour pairing of the season. With intense dark Belgian chocolate mousse,  tangy lime curd ganache and seasonal mango filling and moist chocolate sponge and garnishes of edible mousse fruit! This cake is like no other.  Please note, digital colours and garnish colours can vary from actual food colors.  Ingredients: Dark Chocolate (54%), Milk Chocolate...