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Cakes

An entremet is a Modern European cake composed of multiple components assembled into layers, encased in a mousse, enrobed with a glaze and topped with fine decorations. Entremets come in all different colours, shapes and sizes and can showcase a variety of flavour combinations.

Making an entremet requires the precise execution of many traditional French pastry techniques. Entremets are an impressive and delectable dessert and would be perfect to celebrate a special occasion. 

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"No Mousse" Winter Fruit Cake (1000-1100 Grams)

₹ 2,300.00

Perfect celebration cake is here! Moist and fragrant travel cake with loaded mixed berries roasted almonds, molasses  and milk chocolate. Final presentation with fresh strawberries and Belgian dark chocolate ganache. Final Finish with fresh berries and fruits of the winter.  Ingredients: Vanilla, flour (GLUTEN), milk, butter, water, butter, dry fruit, egg Allergens: Egg, Gluten, Nut, DairyStorage and Consumption Advice:  Shelf Life 2-3 days if...

Egg-less Tuileries Celebration Cake (1000 grams)

₹ 2,300.00

Perfect egg free celebration cake is here! Moist and fragrant travel cake ( dry cake )with loaded mixed berries  roasted almonds and milk chocolate.  Shelf Life 2-3 days if refrigerated  in an air tight environment. Please note, as we only use butter for our preparations, the cake will harden in fridge and can be microwaved for couple of seconds before consumption. Ingredients: Vanilla,...

Tuileries Celebration Cake (1000-1100 grams)

₹ 2,200.00

Perfect celebration cake is here! Moist and fragrant travel cake with loaded mixed berries  roasted almonds and milk chocolate.  Ingredients: Vanilla, flour (GLUTEN), milk, butter, water, butter, dry fruit, egg Allergens: Egg, Gluten, Nut, DairyStorage and Consumption Advice:  Shelf Life 2-3 days if refrigerated  in an air tight environment. Please note, as we only use butter for our preparations, the cake will harden in fridge and...